ONION RINGS
8
Sliced fresh daily, lightly breaded, piled high and made famous by Kelly’s Landing and served with Mango dipping sauce
SPICY TUNA DIP
9
Chunk light tuna, blended with mayonnaise, cilantro, and secret spices and served chilled with multi colored tortilla chips
CHIPS AND SALSA
6
Multi colored tortilla chips with mild homemade salsa
CHICKEN WINGS
15
Drumsticks & wings, served plain, cajun, bbq, mango habanero or buffalo style
BONELESS WINGERS
12
Chicken tenders, fried and served plain, cajun, bbq, mango habanero or buffalo
NORTH END MEATBALLS
13
They have just the right spice and are served w/ Parmesan cheese and marinara
FRIED CALAMARI
14
Slightly spicy rings and tentacles, served with marinara
JUMBO CRAB CAKE
16 one
28 two
Lump Crab meat, breadcrumbs, peppers, onions and seasonings
BUFFALO CAULIFLOWER
12
Cauliflower dredged through seasoned flour, deep fried & tossed in buffalo sauce
CHEESEBURGER SLIDERS
11
With grilled onions
PULLED PORK SLIDERS
10
MEATBALL SLIDERS
11
GATOR BITES
16
Tender gator dredged through seasoned flour, deep fried & tossed in swamp sauce
BUFFALO SHRIMP
15
8 Shrimp, lightly breaded, deep fried & tossed in buffalo sauce
BUFFALO LOBSTER DIP
16
Served warm with tortilla chips
BRUSCHETTA
11
Pesto grilled Italian bread topped with fresh tomato mixture of garlic, red onion, basil & olive oil then drizzled with balsamic glaze
FRIED MOZZARELLA
11
3 half moons, served with a side of marinara sauce
AHI TUNA
15
Sesame crusted Ahi, seared rare, served chilled over a bed of baby field greens and finished with a teriyaki drizzle GF
POTATO SKINS
11
4 potato halves filled with cheddar cheese and bacon
FRIED CLAM TEASER
12
Whole belly Ipswich clams, lightly battered and fried to a golden brown
CLAM STRIPS
10
Tender clam strips (no bellies), lightly battered and fried to a golden brown
PEEL-N-EAT SHRIMP
15 ½lb
27 1lb
Served as half or full pound, medium size shrimp, boiled with spices and old bay seasonings, and served chilled GF
BBQ BABYBACK RIBS
15
“Fall off the bone” ribs with homemade BBQ sauce GF
CHICKEN OFF THE STICK
12
Marinated chicken tenders served with mandarin dipping sauce
NEW ENGLAND STEAMERS
MKT ½ order • MKT full order
Soft shelled, whole belly Ipswich clams, steamed, served with clam broth and drawn butter. Sand is indigenous to these clams.
All salads served with a corn muffin unless it is GF. Dressing Choices: Mango Chutney, Ranch, Blue Cheese, Honey Lime Cilantro, Acai Raspberry, Greek.
GF These items can be modified UPON REQUEST to be gluten free – please let your server know when ordering any of the GF items.
*Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
PLEASE LET YOUR SERVER KNOW OF ALL FOOD ALLERGIES.