ONION RINGS
8
Sliced fresh daily, lightly breaded, piled high and made famous by Kelly’s Landing and served with Mango dipping sauce
SPICY TUNA DIP
8
Chunk light tuna, blended with mayonnaise, cilantro, and secret spices and served chilled with multi colored tortilla chips
CHIPS AND SALSA
6
Multi colored tortilla chips with mild homemade salsa
CHICKEN WINGS
9
Drumsticks & wings, served plain, cajun, bbq, mango habanero or buffalo style
BONELESS WINGERS
9
Chicken tenders, fried and served plain, cajun, bbq, mango habanero or buffalo
NORTH END MEATBALLS
10
They have just the right spice and are served w/ Parmesan cheese and marinara
FRIED CALAMARI
10
Slightly spicy rings and tentacles, served with marinara
JUMBO CRAB CAKE
12 one
22 two
Lump Crab meat, breadcrumbs, peppers, onions and seasonings
BUFFALO CAULIFLOWER
10
Cauliflower dredged through seasoned flour, deep fried & tossed in buffalo sauce
GATOR BITES
12
Tender gator dredged through seasoned flour, deep fried & tossed in swamp sauce
BUFFALO SHRIMP
12
8 Shrimp, lightly breaded, deep fried & tossed in buffalo sauce
BUFFALO LOBSTER DIP
14
Served warm with tortilla chips
BRUSCHETTA
8
Pesto grilled Italian bread topped with fresh tomato mixture of garlic, red onion, basil & olive oil then drizzled with balsamic glaze
FRIED MOZZARELLA
9
3 half moons, served with a side of marinara sauce
AHI TUNA
14
Sesame crusted Ahi, seared rare, served chilled over a bed of baby field greens and finished with a teriyaki drizzle GF
POTATO SKINS
9
4 potato halves filled with cheddar cheese and bacon
FRIED CLAM TEASER
10
Whole belly Ipswich clams, lightly battered and fried to a golden brown
CLAM STRIPS
8
Tender clam strips (no bellies), lightly battered and fried to a golden brown
PEEL-N-EAT SHRIMP
12 ½lb
22 1lb
Served as half or full pound, medium size shrimp, boiled with spices and old bay seasonings, and served chilled GF
BBQ BABYBACK RIBS
12
“Fall off the bone” ribs with homemade BBQ sauce GF
CHICKEN OFF THE STICK
8
Marinated chicken tenders served with mandarin dipping sauce
NEW ENGLAND STEAMERS
14 ½ order • 24 full order
Soft shelled, whole belly Ipswich clams, steamed, served with clam broth and drawn butter. Sand is indigenous to these clams.
GF These items can be modified UPON REQUEST to be gluten free – please let your server know when ordering any of the GF items.
*Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
PLEASE LET YOUR SERVER KNOW OF ALL FOOD ALLERGIES.