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APPETIZERS
$6
Sliced fresh daily, lightly breaded, piled high and made famous by Kelly’s Landing
$7
Chunk light tuna, blended with mayonnaise, cilantro, and secret spices
and served chilled with multi colored tortilla chips
$5
Multi colored tortilla chips with mild homemade salsa
$8
Drumsticks & wings, served plain (rotisserie), cajun, or buffalo style
$8
Chicken tenders, fried and tossed in our buffalo sauce
$8
They have just the right spice and are served w/ Parmesan cheese and marinara sauce
$9
Slightly spiced rings and tentacles, served with marinara
$8
Medium size clams, removed from shell, diced and mixed with breadcrumbs, garlic, hot sauce
and many spices, put back in shell, baked and drizzled with melted butter
$9
Served with warm multi-colored tortilla chips, topped with diced tomatoes and parmesan cheese
$12
Sesame crusted Ahi, seared rare, served chilled over a bed of baby field greens and finished with a teriyaki drizzle.
$7
4 potato halves filled with cheddar cheese and bacon or peppers, onion, mushrooms, & cheddar cheese
$10
Whole belly Ipswich clams
$8
½lb $12 / 1lb $22
Medium size shrimp, boiled with spices and old bay seasonings, and served chilled
$9
“Fall off the bone” ribs w/ homemade BBQ sauce
$8
Fresh chicken tenders, marinated, grilled & served with mandarin dipping sauce
(Please allow a little extra time for this appetizer)
Half Order $12 / Full Order $22
Soft shelled, whole belly Ipswich clams, steamed and served with clam broth and drawn butter
Sand is indigenous to these clams, if you need extra broth to further rinse them, don’t hesitate to ask