Celebration Town Tavern

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APPETIZERS



Onion Rings$6
Sliced fresh daily, lightly breaded, piled high and made famous by Kelly’s Landing

Spicy Tuna Dip$7
Chunk light tuna, blended with mayonnaise, cilantro, and secret spices
and served chilled with multi colored tortilla chips

Chips and Salsa$5
Multi colored tortilla chips with mild homemade salsa

Chicken Wings$8
Drumsticks & wings, served plain (rotisserie), cajun, or buffalo style

Boneless Wingers$8
Chicken tenders, fried and tossed in our buffalo sauce

North End Meatballs$8
They have just the right spice and are served w/ Parmesan cheese and marinara sauce

Fried Calamari$9
Slightly spiced rings and tentacles, served with marinara

Baked Stuff Quahogs$8
Medium size clams, removed from shell, diced and mixed with breadcrumbs, garlic, hot sauce
and many spices, put back in shell, baked and drizzled with melted butter

Spinach Artichoke Dip$9
Served with warm multi-colored tortilla chips, topped with diced tomatoes and parmesan cheese

Ahi Tuna$12
Sesame crusted Ahi, seared rare, served chilled over a bed of baby field greens and finished with a teriyaki drizzle.

Potato Skins$7
4 potato halves filled with cheddar cheese and bacon or peppers, onion, mushrooms, & cheddar cheese

Fried Clam Teaser$10
Whole belly Ipswich clams
Clam Strips (no bellies)$8

Peal-n-eat Spiced Shrimp½lb $12 / 1lb $22
Medium size shrimp, boiled with spices and old bay seasonings, and served chilled

BBQ Babyback Ribs$9
“Fall off the bone” ribs w/ homemade BBQ sauce

Chicken on a Stick$8
Fresh chicken tenders, marinated, grilled & served with mandarin dipping sauce
(Please allow a little extra time for this appetizer)

New England Streamers (ask for availability)Half Order $12 / Full Order $22
Soft shelled, whole belly Ipswich clams, steamed and served with clam broth and drawn butter
Sand is indigenous to these clams, if you need extra broth to further rinse them, don’t hesitate to ask

OUR FAMOUS FRIED SEAFOOD