FUNCTIONS
SEAHORSE MENU
$35.00 pp++
APPETIZERS
New England Clam Chowder
Garden Salad w/ House Dressing
ENTRÉE (Choose 3)
12oz. Prime Rib
Herb crusted and slow roasted, cooked to a perfect medium. Served with potato and fresh vegetable medley.
Chicken Françias
Chicken breast, pounded thin, lightly breaded and pan sautéed in a lemon butter sauce. Served with Potato and fresh vegetable medley.
Baked Seafood Medley
A delicious combination of Fresh Boston Scrod, Sea Scallops, and 5 medium shrimp, baked in a casserole dish with a white wine, lemon, and butter sauce. Served with a potato.
BBQ Babyback Ribs
Our “fall of the bone” baby back ribs, topped with homemade BBQ sauce. Served with a potato.
Sesame Seared Ahi Tuna
8oz Tuna steak, seared rare and topped with a teriyaki glaze
All entrées served with chef selection of side dish, fresh baked rolls and butter
BEVERAGE CHOICE
Coke, Diet Coke, Sprite, Lemonade, Iced Tea, or Ginger Ale