SAND CASTLE MENU $55.00 pp++
APPETIZER CHOICE:
Choose 2
New England Clam Chowder
Peel-n-Eat Shrimp
Beefsteak Tomato Mozzarella Salad
Caesar Salad
ENTRÉE CHOICE:
Choose 3
FILET and TAIL
8 oz. center cut filet, grilled to perfection plus a 6 oz grilled Maine lobster tail
CHICKEN FRANCAIS
12oz Chicken, pounded thin, lightly breaded and pan sautéed in a lemon butter sauce
KING CUT PRIME RIB
16oz herb crusted and slow roasted Prime Rib, cooked to a perfect medium
SHRIMP, SCALLOP & LOBSTER SCAMPI
Jumbo shrimp, large sea scallops, & a 6 oz lobster tail tossed in a garlic, herb butter sauce.
BAKED STUFFED LOBSTER
Whole Maine Lobster, baked with a scallop stuffing
Served in the shell with drawn butter
PISTACHIO CRUSTED GROUPER
8-10 oz Grouper Filet, encrusted with Pistachios and drizzled in a white buerre blanc sauce
All of the above served with chef selection of side dish
Fresh baked Rolls and Butter
BEVERAGE CHOICE:
Coke, Diet Coke, Sprite, Lemonade, Iced Tea, or Ginger Ale
